Wednesday, September 3, 2014

Can crusher, Manometer, Determining Ideal Gas Law, Marshmallow/Balloon

Can Crusher

We took an aluminum soda can, filled it with water, and heated the can/water system until steam began to arise from the opening of the can.  After the steam was coming out of the can we then took the can and turned it upside down inside a container of chilled water.  Our prediction matched our results which were that the can rapidly imploded.  We determined this was because the steam immediately condensed and the can acted as a partial vacuum.  It can be seen that when the temperature decreases, the volume will also decrease.
















Manometer
With the manometer, we determined that gas pressure can be determined with the height increase of the water in the tube when blown into.  Based on our calculations we determined that the weight of the column of water is proportional to the density, volume, and effects of gravity on the water.  We know that pressure is force over area and also that force is the same thing as weight so we combined our two equations to find that the gas pressure is proportional to the density of the water, the height the water rose, and the effects of gravity on the water. 





























Determining the Ideal Gas Law

Pressure vs Volume

We took a syringe pressure sensor, hooked it up to logger pro, and measured the pressure the syringe exerted on the sensor vs the volume in the syringe.  We predicted the graph to be linear, but the result was an inversely proportional curve.  





























Pressure vs Temperature

For our next part of the experiment, we took a sealed 125mL Erlenmeyer flask and measured the pressure inside of the flask as the flask was submerged into water where the temperature went from cold to hot.  We predicted that the graph would be linear and increase proportionally, the result was exactly what we predicted.  From the graph we were able to see that the fit equation represented that P = Po + ρgh 





Volume vs Temperature

When determining the volume vs temperature, we took a syringe that was connected by a tube to an enclosed 25mL Erlenmeyer flask and transferred the flask from ice water to room temperature water to hot water.  We measured the temperature with a temperature probe that was connected to logger pro and we tracked the volume increase with a friction-less syringe that would move up and down with the volume increase of the volume.  The result was a linear relationship between the volume and the temperature.  The volume of the system is able to change without the pressure changing because the temperature is also changing with the volume.   



















Summarizing Boyle’s and Charles’ Laws

We started by writing out relationships for our finding in volume vs temperature and pressure vs temperature and then proceeded with combining the two equations by multiplication and were able to find Boyle's law.  We found that Boyle's law is that pressure is equal to some constant C divided by the volume which is what we found earlier when doing the pressure vs volume part of the lab. 


Balloon/ Marshmallow



To begin the experiment, we predicted that when a balloon was put in a machine that would decrease the pressure around the balloon that the balloon would expand in size and when brought back to the original pressure that it would remain the same size as when we started.  The result was that the balloon did indeed get larger when the pressure was decreased, but that the balloon was smaller than the original size due to some of the gas molecules escaping from the balloon.  The same experiment was preformed on three marshmallows and we were asked to predict what would happen.  We predicted that the marshmallows would increase in size when the pressure was decreased, but that the marshmallow would be slightly bigger than its original size after it was brought back to the original pressure.  The result was that the marshmallow did get bigger, but that when brought back to original pressure, the marshmallow was smaller than original size.  This is due to the air bubbles within the marshmallow bursting when the pressure was decreased so when the marshmallow was brought back to original pressure it shrunk due to the lack of air bubble/ molecules within the marshmallow.  

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